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BELGIOIOSO Cheeses 5OZ

$9.90

Fresh Mozzarella Sliced Log 8oz - Made from fresh, local milk gathered only a few hours after milking, BelGioioso Fresh Mozzarella begins with quality ingredients and care. The result is a delicate, clean-flavored Fresh Mozzarella with a soft, porcelain white appearance – the finest available on the market today. Parm...

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Fresh Mozzarella Sliced Log 8oz - Made from fresh, local milk gathered only a few hours after milking, BelGioioso Fresh Mozzarella begins with quality ingredients and care. The result is a delicate, clean-flavored Fresh Mozzarella with a soft, porcelain white appearance – the finest available on the market today.


Parm Wedge 5oz - BelGioioso Parmesan is made with fresh milk gathered daily from our local farmers. Each wheel is aged in special caves for over 10 months. BelGioioso’s Master Cheesemakers carefully inspect and hand-turn each wheel to ensure a consistent aging process. This expert care develops Parmesan’s sweet, nutty flavor and tantalizing aroma. Its versatile texture lends itself to most any dish.

 

Fontina Wedge 5oz - Fontina is handmade by our Master Cheesemakers from fresh milk gathered daily from local farmers. Aged over 60 days, Fontina develops an exceptional mild, buttery flavor, with a smooth, almost silky texture. BelGioioso Fontina makes an excellent introduction to Italian cheeses – everyone likes Fontina. This versatile cheese makes delicious sandwiches and grilled cheese and melts easily for fondues and sauces.


Salad Blend Cup (Asiago, Parmesan, Romano) 5oz - BelGioioso's award-winning cheeses are carefully selected and freshly shredded, grated or shaved to create these enticing specialty blends. Packaged in resealable, recyclable cups, each blend conveniently adds a unique flavor to nearly any application.

 

Crumbled Blue Cheese 5oz - Freshly Crumbled Blue Cheese, is Classic Italian Cheese. Crumbly Blue Cheese is a distinctive, blue-veined cheese. Our master cheesemakers pierce each wheel by hand, allowing the beneficial blue-green mold within to breathe and grow. Each wheel is then aged for 90 days in our special caves. This care and craft create a robust, tangy flavor, deep aroma and crumbly texture. Serve over salads, steaks and burgers, or melt into pasta. Pairs well with grapes, pears and cured meats. Full & earthy flavor.

 

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